NEET MDS Shorts
819273
PeriodonticsANUG is caused by Borrelia vincenti and Fusobacterium.
363464
PhysiologyThe intestinal phase of gastric acid secretion is primarily responsible for the inhibition of acid secretion, helping to regulate the digestive process after food enters the intestine.
301163
OrthodonticsSOLUTION
Maxillary splint appliance will hold the maxilla and worsen skeletal Cl –III malocclusion.
536387
PharmacologyHeparin-associated thrombocytopenia may be associated with irreversible aggregation of platelets and treating venous thromboembolism. The incidence of thrombocytopenia after administration of LMWH is lower than with standard heparin. Adverse drug reactions like those caused by standard heparin have been seen during therapy with LMWH, and overdose is treated with protamine.
638919
BiochemistrySaturated fatty acids are a type of fat that has a chemical structure with a
single bond between each carbon atom in the fatty acid chain and no double
bonds. These types of fats are typically solid at room temperature. Out of the
given options, stearic acid (C18:0) is the only saturated fatty acid. The others
are:
1. Oleic acid (C18:1) is a monounsaturated fatty acid, which means it has one
double bond. It is commonly found in olive oil, canola oil, and avocados.
2. Linolenic acid (C18:3) is a polyunsaturated fatty acid, specifically an
omega-3 fatty acid, with three double bonds. It is found in plant sources like
flaxseeds, chia seeds, and walnuts.
3. Arachidonic acid (C20:4) is also a polyunsaturated fatty acid, an omega-6
fatty acid with four double bonds. It is found in animal fats, such as meat, and
in smaller amounts in some plant oils like sunflower oil and peanut oil.
Stearic acid, on the other hand, is a common saturated fatty acid found in
various animal fats and certain vegetable oils like coconut oil, palm kernel
oil, and cocoa butter. It is known for its role in the structure of cell
membranes and as a precursor for the biosynthesis of cholesterol in the body.
While it is important to consume fatty acids for good health, excessive
consumption of saturated fatty acids has been associated with higher levels of
LDL (low-density lipoprotein) cholesterol, which is often referred to as "bad"
cholesterol, and an increased risk of heart disease. However, it is important to
maintain a balanced diet that includes both saturated and unsaturated fatty
acids in moderation.
919101
Dental MaterialsThe typical mixing ratio for zinc polycarboxylate cement is 1:2 (powder to liquid).
145253
PhysiologyIntrinsic Factor in the gastric glands assists in the absorption of vitamin B12, which is essential for red blood cell formation and neurological function.
596108
PhysiologyThe parasympathetic nervous system is involved in the regulation of the body's rest and digest functions. It operates to conserve energy and restore the body to a state of equilibrium. It acts on various visceral organs, such as the heart, gastrointestinal tract, and bladder, to slow down the heart rate, increase glandular secretions, and promote peristalsis for food assimilation.