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Conservative Dentistry

Carisolv

Carisolv is a dental caries removal system that offers a unique approach to the treatment of carious dentin. It differs from traditional methods, such as Caridex, by utilizing amino acids and a lower concentration of sodium hypochlorite. Below is an overview of its components, mechanism of action, application process, and advantages.

1. Components of Carisolv

A. Red Gel (Solution A)

  • Composition:
    • Amino Acids: Contains 0.1 M of three amino acids:
      • I-Glutamic Acid
      • I-Leucine
      • I-Lysine
    • Sodium Hydroxide (NaOH): Used to adjust pH.
    • Sodium Hypochlorite (NaOCl): Present at a lower concentration compared to Caridex.
    • Erythrosine: A dye that provides color to the gel, aiding in visualization during application.
    • Purified Water: Used as a solvent.

B. Clear Liquid (Solution B)

  • Composition:
    • Sodium Hypochlorite (NaOCl): Contains 0.5% NaOCl w/v, which contributes to the antimicrobial properties of the solution.

C. Storage and Preparation

  • Temperature: The two separate gels are stored at 48°C before use and are allowed to return to room temperature prior to application.

2. Mechanism of Action

  • Softening Carious Dentin: Carisolv is designed to soften carious dentin by chemically disrupting denatured collagen within the affected tissue.
  • Collagen Disruption: The amino acids in the formulation play a crucial role in breaking down the collagen matrix, making it easier to remove the softened carious dentin.
  • Scraping Away: After the dentin is softened, it is removed using specially designed hand instruments, allowing for precise and effective caries removal.

3. pH and Application Time

  • Resultant pH: The pH of Carisolv is approximately 11, which is alkaline and conducive to the softening process.
  • Application Time: The recommended application time for Carisolv is between 30 to 60 seconds, allowing for quick treatment of carious lesions.

4. Advantages

  • Minimally Invasive: Carisolv offers a minimally invasive approach to caries removal, preserving healthy tooth structure while effectively treating carious dentin.
  • Reduced Need for Rotary Instruments: The chemical action of Carisolv reduces the reliance on traditional rotary instruments, which can be beneficial for patients with anxiety or those requiring a gentler approach.
  • Visualization: The presence of erythrosine allows for better visualization of the treated area, helping clinicians ensure complete removal of carious tissue.

Continuous Retention Groove Preparation

Purpose and Technique

  • Retention Groove: A continuous retention groove is prepared in the internal portion of the external walls of a cavity preparation to enhance the retention of restorative materials, particularly when maximum retention is anticipated.
  • Bur Selection: A No. ¼ round bur is used for this procedure.
  • Location and Depth:
    • The groove is located 0.25 mm (half the diameter of the No. ¼ round bur) from the root surface.
    • It is prepared to a depth of 0.25 mm, ensuring that it does not compromise the integrity of the tooth structure.
  • Direction: The groove should be directed as the bisector of the angle formed by the junction of the axial wall and the external wall. This orientation maximizes the surface area for bonding and retention.

Clinical Implications

  • Enhanced Retention: The continuous groove provides additional mechanical retention, which is particularly beneficial in cases where the cavity preparation is large or when the restorative material has a tendency to dislodge.
  • Consideration of Tooth Structure: Care must be taken to avoid excessive removal of tooth structure, which could compromise the tooth's strength.

Mercury Release in Dental Procedures Involving Amalgam

Mercury is a key component of dental amalgam, and its release during various dental procedures has been a topic of concern due to potential health risks. Understanding the amounts of mercury released during different stages of amalgam handling is essential for dental professionals to implement safety measures and minimize exposure.

1. Mercury Release Quantification

A. Trituration

  • Amount Released: 1-2 µg
  • Description: Trituration is the process of mixing mercury with alloy particles to form a homogenous amalgam. During this process, small amounts of mercury can be released into the air, which can contribute to overall exposure.

B. Placement of Amalgam Restoration

  • Amount Released: 6-8 µg
  • Description: When placing an amalgam restoration, additional mercury may be released due to the manipulation of the material. This includes the handling and packing of the amalgam into the cavity preparation.

C. Dry Polishing

  • Amount Released: 44 µg
  • Description: Dry polishing of amalgam restorations generates the highest amount of mercury release among the listed procedures. The friction and heat generated during dry polishing can vaporize mercury, leading to increased exposure.

D. Wet Polishing

  • Amount Released: 2-4 µg
  • Description: Wet polishing, which involves the use of water to cool the restoration during polishing, results in significantly lower mercury release compared to dry polishing. The water helps to capture and reduce the amount of mercury vapor released into the air.

Primary Retention Form in Dental Restorations

Primary retention form refers to the geometric shape or design of a prepared cavity that helps resist the displacement or removal of a restoration due to tipping or lifting forces. Understanding the primary retention form is crucial for ensuring the longevity and stability of various types of dental restorations. Below is an overview of primary retention forms for different types of restorations.

1. Amalgam Restorations

A. Class I & II Restorations

  • Primary Retention Form:
    • Occlusally Converging External Walls: The walls of the cavity preparation converge towards the occlusal surface, which helps resist displacement.
    • Occlusal Dovetail: In Class II restorations, an occlusal dovetail is often included to enhance retention by providing additional resistance to displacement.

B. Class III & V Restorations

  • Primary Retention Form:
    • Diverging External Walls: The external walls diverge outward, which can reduce retention.
    • Retention Grooves or Coves: These features are added to enhance retention by providing mechanical interlocking and resistance to displacement.

2. Composite Restorations

A. Primary Retention Form

  • Mechanical Bond:
    • Acid Etching: The enamel and dentin surfaces are etched to create a roughened surface that enhances mechanical retention.
    • Dentin Bonding Agents: These agents infiltrate the demineralized dentin and create a hybrid layer, providing a strong bond between the composite material and the tooth structure.

3. Cast Metal Inlays

A. Primary Retention Form

  • Parallel Longitudinal Walls: The cavity preparation features parallel walls that help resist displacement.
  • Small Angle of Divergence: A divergence of 2-5 degrees may be used to facilitate the seating of the inlay while still providing adequate retention.

4. Additional Considerations

A. Occlusal Dovetail and Secondary Retention Grooves

  • Function: These features aid in preventing the proximal displacement of restorations by occlusal forces, enhancing the overall retention of the restoration.

B. Converging Axial Walls

  • Function: Converging axial walls help prevent occlusal displacement of the restoration, ensuring that the restoration remains securely in place during function.

Nursing Bottle Caries

Nursing bottle caries, also known as early childhood caries (ECC), is a significant dental issue that affects infants and young children. Understanding the etiological agents involved in this condition is crucial for prevention and management. .

1. Pathogenic Microorganism

A. Streptococcus mutans

  • RoleStreptococcus mutans is the primary microorganism responsible for the development of nursing bottle caries. It colonizes the teeth after they erupt into the oral cavity.
  • Transmission: This bacterium is typically transmitted to the infant’s mouth from the mother, often through saliva.
  • Virulence Factors:
    • Colonization: It effectively adheres to tooth surfaces, establishing a foothold for caries development.
    • Acid ProductionS. mutans produces large amounts of acid as a byproduct of carbohydrate fermentation, leading to demineralization of tooth enamel.
    • Extracellular Polysaccharides: It synthesizes significant quantities of extracellular polysaccharides, which promote plaque formation and enhance bacterial adherence to teeth.

2. Substrate (Fermentable Carbohydrates)

A. Sources of Fermentable Carbohydrates

  • Fermentable carbohydrates are utilized by S. mutans to form dextrans, which facilitate bacterial adhesion to tooth surfaces and contribute to acid production. Common sources include:
    • Bovine Milk or Milk Formulas: Often high in lactose, which can be fermented by bacteria.
    • Human Milk: Breastfeeding on demand can expose teeth to sugars.
    • Fruit Juices and Sweet Liquids: These are often high in sugars and can contribute to caries.
    • Sweet Syrups: Such as those found in vitamin preparations.
    • Pacifiers Dipped in Sugary Solutions: This practice can introduce sugars directly to the oral cavity.
    • Chocolates and Other Sweets: These can provide a continuous source of fermentable carbohydrates.

3. Host Factors

A. Tooth Structure

  • Host for Microorganisms: The tooth itself serves as the host for S. mutans and other cariogenic bacteria.
  • Susceptibility Factors:
    • Hypomineralization or Hypoplasia: Defects in enamel development can increase susceptibility to caries.
    • Thin Enamel and Developmental Grooves: These anatomical features can create areas that are more prone to plaque accumulation and caries.

4. Time

A. Duration of Exposure

  • Sleeping with a Bottle: The longer a child sleeps with a bottle in their mouth, the higher the risk of developing caries. This is due to:
    • Decreased Salivary Flow: Saliva plays a crucial role in neutralizing acids and washing away food particles.
    • Prolonged Carbohydrate Accumulation: The swallowing reflex is diminished during sleep, allowing carbohydrates to remain in the mouth longer.

5. Other Predisposing Factors

  • Parental Overindulgence: Excessive use of sugary foods and drinks can increase caries risk.
  • Sleep Patterns: Children who sleep less may have increased exposure to cariogenic factors.
  • Malnutrition: Nutritional deficiencies can affect oral health and increase susceptibility to caries.
  • Crowded Living Conditions: These may limit access to dental care and hygiene practices.
  • Decreased Salivary Function: Conditions such as iron deficiency and exposure to lead can impair salivary function, increasing caries susceptibility.

Clinical Features of Nursing Bottle Caries

  • Intraoral Decay Pattern: The decay pattern associated with nursing bottle caries is characteristic and pathognomonic, often involving the maxillary incisors and molars.
  • Progression of Lesions: Lesions typically progress rapidly, leading to extensive decay if not addressed promptly.

Management of Nursing Bottle Caries

First Visit

  • Lesion Management: Excavation and restoration of carious lesions.
  • Abscess Drainage: If present, abscesses should be drained.
  • Radiographs: Obtain necessary imaging to assess the extent of caries.
  • Diet Chart: Provide a diet chart for parents to record the child's diet for one week.
  • Parent Counseling: Educate parents on oral hygiene and dietary practices.
  • Topical Fluoride: Administer topical fluoride to strengthen enamel.

Second Visit

  • Diet Analysis: Review the diet chart with the parents.
  • Sugar Control: Identify and isolate sugar sources in the diet and provide instructions to control sugar exposure.
  • Caries Activity Tests: Conduct tests to assess the activity of carious lesions.

Third Visit

  • Endodontic Treatment: If necessary, perform root canal treatment on affected teeth.
  • Extractions: Remove any non-restorable teeth, followed by space maintenance if needed.
  • Crowns: Place crowns on teeth that require restoration.
  • Recall Schedule: Schedule follow-up visits every three months to monitor progress and maintain oral health.

Window of Infectivity

The concept of the "window of infectivity" was introduced by Caufield in 1993 to describe critical periods in early childhood when the oral cavity is particularly susceptible to colonization by Streptococcus mutans, a key bacterium associated with dental caries. Understanding these windows is essential for implementing preventive measures against caries in children.

  • Window of Infectivity: This term refers to specific time periods during which the acquisition of Streptococcus mutans occurs, leading to an increased risk of dental caries. These windows are characterized by the eruption of teeth, which creates opportunities for bacterial colonization.

First Window of Infectivity

A. Timing

  • Age Range: The first window of infectivity is observed between 19 to 23 months of age, coinciding with the eruption of primary teeth.

B. Mechanism

  • Eruption of Primary Teeth: As primary teeth erupt, they provide a "virgin habitat" for S. mutans to colonize the oral cavity. This is significant because:
    • Reduced Competition: The newly erupted teeth have not yet been colonized by other indigenous bacteria, allowing S. mutans to establish itself without competition.
    • Increased Risk of Caries: The presence of S. mutans in the oral cavity during this period can lead to an increased risk of developing dental caries, especially if dietary habits include frequent sugar consumption.

Second Window of Infectivity

A. Timing

  • Age Range: The second window of infectivity occurs between 6 to 12 years of age, coinciding with the eruption of permanent teeth.

B. Mechanism

  • Eruption of Permanent Dentition: As permanent teeth emerge, they again provide opportunities for S. mutans to colonize the oral cavity. This window is characterized by:
    • Increased Susceptibility: The transition from primary to permanent dentition can lead to changes in oral flora and an increased risk of caries if preventive measures are not taken.
    • Behavioral Factors: During this age range, children may have increased exposure to sugary foods and beverages, further enhancing the risk of S. mutans colonization and subsequent caries development.

4. Clinical Implications

A. Preventive Strategies

  • Oral Hygiene Education: Parents and caregivers should be educated about the importance of maintaining good oral hygiene practices from an early age, especially during the windows of infectivity.
  • Dietary Counseling: Limiting sugary snacks and beverages during these critical periods can help reduce the risk of S. mutans colonization and caries development.
  • Regular Dental Visits: Early and regular dental check-ups can help monitor the oral health of children and provide timely interventions if necessary.

B. Targeted Interventions

  • Fluoride Treatments: Application of fluoride varnishes or gels during these windows can help strengthen enamel and reduce the risk of caries.
  • Sealants: Dental sealants can be applied to newly erupted permanent molars to provide a protective barrier against caries.

Instrument formula

First number : It indicates width of blade (or of primary cutting edge) in 1/10 th of a millimeter (i.e. no. 10 means 1 mm blade width).

Second number :

1) It indicates primary cutting edge angle.

2) It is measured form a line parallel to the long axis of the instrument handle in clockwise centigrade. Expressed as per cent of 360° (e.g. 85 means 85% of 360 = 306°).

3)The instrument is positioned so that this number always exceeds 50. If the edge is locally perpendicular to the blade, then this number is normally omitted resulting in a three number code.

Third number : It indicates blade length in millimeter.

Fourth number :

1)Indicates blade angle relative to long axis of handle in clockwise centigrade.

2) The instrument is positioned so that this number. is always 50 or less. It becomes third number in a three number code when

2nd number is omitted.

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